Vivien Bicsar
Private chef cooking Spanish and Italian food in Lisboa
Meal prep from 100 €/session
I am Vivien a professional chef over 12 years. A litteabout me, absolutely in love with food, cooking and baking. Worked for Yotam Ottolenghi over the years as a head chef, fine dining restaurants in London while running my cake business and food meal prep company. Now my adventure starts here in Lisbon! Focusing to bringing the best quality food to the tables. From private dinners/ lunches to hosting parties and events or if you just want to have your daily meals sorted i can help you.
- Location:
- Lisboa
- Areas served:
- Lisboa
- Nationality:
- Hungarian
- Meal prep (per session):
- 100 €
Specialities
- Britânica
- Ceviche
- Charcutaria
- Confeitaria
- Cozinha Vegana
- Espanhola
- Europeia
- Fusion
- Goulash
- Húngara
- Italiana
- Japonesa
- Mediterrânea
- Pad Thai
- Paella
- Pâtisserie
- Petiscos
- Plant-based
- Portuguesa
- Ratatouille
- Risotto
- Sashimi
- Sem Açúcar
- Sem Glúten
- Sem Lactose
- Sem Marisco
- Sem Nozes
- Sem Ovos
- Sopas
- Sushi
- Tacos
- Tapas
- Vegana
- Vegetariana
Frequently asked questions about Vivien Bicsar
- Who is Vivien Bicsar?
- Vivien Bicsar is a private chef, based in Lisboa. I am Vivien a professional chef over 12 years.
- What kind of food does Vivien Bicsar cook?
- Vivien Bicsar cooks Spanish and Italian food. Other specialities: Britânica, Ceviche, Charcutaria, Confeitaria and Cozinha Vegana.
- How much does it cost to hire Vivien Bicsar?
- A meal prep session with Vivien Bicsar starts at 100 €. The final price depends on the menu, the number of guests and travel.
- Where does Vivien Bicsar work?
- Vivien Bicsar travels to Lisboa.
Book Vivien Bicsar
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