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Carlos García
Private chef cooking Spanish and Mediterranean food in Faro
Meal prep from 110 €/session
Chef espanhol natural de Sevilha com vasta experiência em tapas, paellas e cozinha mediterrânica. Vencedor do prémio Jovem Chef Andaluzia 2019.
- Location:
- Faro
- Areas served:
- Cascais
- Nationality:
- Espanhola
- Meal prep (per session):
- 110 €
- Languages:
- Espanhol, Português, Inglês
Specialities
- Espanhola
- Tapas
- Paella
- Mediterrânica
Frequently asked questions about Carlos García
- Who is Carlos García?
- Carlos García is a private chef, based in Faro. Chef espanhol natural de Sevilha com vasta experiência em tapas, paellas e cozinha mediterrânica.
- What kind of food does Carlos García cook?
- Carlos García cooks Spanish and Mediterranean food. Other specialities: Tapas and Paella.
- How much does it cost to hire Carlos García?
- A meal prep session with Carlos García starts at 110 €. The final price depends on the menu, the number of guests and travel.
- Where does Carlos García work?
- Carlos García travels to Cascais.
- What languages does Carlos García speak?
- Carlos García works in Espanhol, Português and Inglês.